{"id":619,"date":"2025-05-10T08:32:43","date_gmt":"2025-05-10T08:32:43","guid":{"rendered":"https:\/\/stoffa.net\/?p=619"},"modified":"2025-05-10T09:03:42","modified_gmt":"2025-05-10T09:03:42","slug":"idaniko-dining-ston-omorfotero-kipo-kifisias","status":"publish","type":"post","link":"https:\/\/stoffa.net\/index.php\/2025\/05\/10\/idaniko-dining-ston-omorfotero-kipo-kifisias\/","title":{"rendered":"Ideal Dining in the Most Beautiful Garden of Kifisia!"},"content":{"rendered":"\n

Stoffa<\/strong>, the Mediterranean cuisine restaurant in Kifisia, impresses with all it has to offer, and it\u2019s quite a lot. Its inspired dishes excite in a smart way… The garden, nestled under lush greenery, is the perfect setting for unique, delightful moments of enjoyment.<\/p>\n\n\n\n

The creative Mediterranean gastronomy, paired with Stoffa<\/strong>‘s savory creations<\/strong> and premium cuts from around the world, quickly directed the compass of discerning gourmands<\/strong> to Vasilissis Amalias 20 in Kifisia, in the verdant garden with its spacious dining hall!<\/p>\n\n\n\n

However, the real highlight of Stoffa<\/strong>\u2014the reason for its establishment\u2014is the extensive and high-quality selection of meats, featuring top cuts<\/strong> from Greek farms as well as the finest producers from the USA, Japan, New Zealand, and more. Authentic Black Angus<\/strong> and Kobe<\/strong> beef, in the hands of the experienced team led by Chef Apostolos Takoulas<\/strong>, are transformed into unparalleled gourmet delights.<\/p>\n\n\n\n

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STOFFA:<\/strong><\/h4>\n\n\n\n

Noun<\/strong> \u2014 STOFFA:<\/strong> Feminine

\u2666 (literally)<\/em> Traditional cooking stove that burns wood, natural gas, oil, or electricity
\u2666 (metaphorically)<\/em> The unique character of an individual or a group
\u2666 (combination)<\/em> A different kind of kitchen, with character…

The space blends harmoniously with happy colors<\/strong> and warm lighting.<\/p>\n<\/blockquote>\n\n\n\n

On sunny days<\/strong>, the lush garden<\/strong> at the entrance will host guests for both food and cocktails<\/strong> (signature cocktails<\/strong> from our menu and unexpected inspirations from our mixologist<\/strong> will satisfy even the most demanding guests), while the secret back yard<\/strong> is already being prepared for our summer nights<\/strong>, promising plenty of surprises!<\/p>\n\n\n\n

The kitchen masterfully combines Greek and Mediterranean elements<\/strong>, presenting a mouthwatering experience. Pork belly with honey and raki<\/strong>, skioufichta (traditional Cretan pasta)<\/strong> with vegetables and xinomizithra (sour cheese)<\/strong>, hearty ribeye<\/strong>, braised veal shank<\/strong> with homemade orzo, tender tagliata<\/strong>, and special pizzas for sharing<\/strong> are just a taste of what’s to come!<\/p>\n\n\n\n

Operating Hours:<\/strong><\/h3>\n\n\n\n

Daily from 5:30 PM<\/strong> & Weekends from 1:30 PM<\/strong><\/p>\n\n\n\n

Source:<\/strong> Estiatoria.gr<\/em><\/p>\n\n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Stoffa, the Mediterranean cuisine restaurant in Kifisia, impresses with all it has to offer, and it\u2019s quite a lot. Its inspired dishes excite in a smart way… The garden, nestled under lush greenery, is the perfect setting for unique, delightful moments of enjoyment. The creative Mediterranean gastronomy, paired with Stoffa‘s savory creations and premium cuts […]<\/p>\n","protected":false},"author":1,"featured_media":622,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-619","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/stoffa.net\/index.php\/wp-json\/wp\/v2\/posts\/619","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stoffa.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stoffa.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stoffa.net\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/stoffa.net\/index.php\/wp-json\/wp\/v2\/comments?post=619"}],"version-history":[{"count":12,"href":"https:\/\/stoffa.net\/index.php\/wp-json\/wp\/v2\/posts\/619\/revisions"}],"predecessor-version":[{"id":649,"href":"https:\/\/stoffa.net\/index.php\/wp-json\/wp\/v2\/posts\/619\/revisions\/649"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stoffa.net\/index.php\/wp-json\/wp\/v2\/media\/622"}],"wp:attachment":[{"href":"https:\/\/stoffa.net\/index.php\/wp-json\/wp\/v2\/media?parent=619"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stoffa.net\/index.php\/wp-json\/wp\/v2\/categories?post=619"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stoffa.net\/index.php\/wp-json\/wp\/v2\/tags?post=619"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}